Nipponia Tawaramoto Maruto Shoyu

Stay in the storehouses of a soy sauce brewery founded in 1689

Rooms in the old brewery buildings

Seven rooms occupy the brewing family's main house and former storehouses for salt, wheat and soybeans. Many are maisonettes under exposed beams, and every room has a hinoki bath and rain shower.

Soy sauce pressing

Guests can press soy sauce by hand at the Maruto brewery, revived after about 70 years. Participants need to check in by 16:15.

Restaurant MARUTO 1689

Course menus begin with soybeans and wheat, the raw ingredients of soy sauce, pairing local produce with the brewery's own naturally brewed soy sauce.

Wellness-themed breakfast

Breakfast, served to hotel guests only, follows the 24 seasonal divisions with Tawaramoto ingredients and natural soy sauce.

Getting there

Free shuttle from Kintetsu Tawaramoto Station (request at least 2 days before check-in); free guest parking

Best for

Travelers curious about soy sauce brewing and fermented food, families and small groups

#Nara#Tawaramoto#SoySauceBrewery#Kominka#FermentedFood

130년에서 140년 사이에 지어진 창고로, 총 7개의 방이 있습니다. 이곳은 여관으로 다시 태어났습니다. 현지 재료에 중점을 두고 만들어졌습니다. 저희 요리에는 Malto 천연 양조 간장을 사용합니다. 간장 압착 경험과 유기농 채소 수확 경험 타와라모토의 매력을 경험할 수 있습니다. 야마토의 원래 풍경을 내려다보며, 그때 양조장 직원들의 분위기와 삶을 느끼며, 시간의 천천한 흐름을 즐기시길 바랍니다.

* Translated from the description supplied by the property.

Address

170 Iyodo, Tawaramoto-cho, Shiki-gun, Nara📍 View on map

Phone

81-744-32-2064

Official website

https://maruto-shoyu.co.jp/