
Ryokan Umenoya
旅館梅乃屋
Yufuin · Beppu · Oita onsen ryokan — At the Tip of the Kunisaki Peninsula, a Night Built on Fine Food
PHOTOS
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2026-09-03 → 2026-09-04 · 2 adults
ABOUT
Oita · Ryokan Umenoya







This is a ryokan that stakes everything on food, not flash. A kaiseki spread built from local pufferfish, pike conger, and seasonal crab, caught just offshore, makes for the most memorable part of a quiet night on the Kunisaki Peninsula.
* This introduction was compiled from information published by each property (official website and similar sources), so some details may differ from what you find on the day. It is AI-assisted and can contain errors — please check the official website and the details shown at booking before you reserve.
GUIDE
From onsen etiquette to check-in — the things worth knowing first.
ROOMS