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🦞In Toba's Shima District, a Retreat Where the Seasons Flow Onto the Table

Mie · Shiki no Aji Butai Kanei

1

A Stage for the Sea's Best Flavors

• 🦞Live Ise spiny lobster from the waters off Toba, served raw and grilled
• 🐚Abalone, the pride of the Shima ama diving village, served as sashimi and grilled on ceramic ware
• 🥩Mie's celebrated Matsusaka beef, grilled on iron or stone plates

2

A Seasonal Seafood Course

• 🍤A kaiseki spread built around the day's fresh catch
• 🦪Grilled seasonal shellfish, including Adako brand summer oysters and rock oysters
• 🍲The meal closes with kamameshi, a pot of rice cooked with seasonal ingredients

3

Cypress and Ceramic Baths

• ♨️Relax in the great bath, which includes a reclining hinoki cypress tub
• 🛁Namiji no Yu for men and Shiosai no Yu for women, both finished in tatami flooring
• 🌿A gentle soak in "Silky Bath," the ceramic open-air tub

4

Private Open-Air Baths

• 🔒Family-reservable baths featuring a reclining cypress tub and a ceramic open-air tub
• 👶Family-friendly amenities, including a baby chair and infant supplies
• 🕕Baths are open 6–10 a.m. and 3–11 p.m.

5

Rooms

• 🛏Japanese-style rooms with a tatami feel, every room fitted with a shower toilet
• 🚿Choose between rooms with a full bath and toilet or toilet-only rooms
• ❄️Equipped with air conditioning/heating, a refrigerator, an air purifier, a humidifier, and down bedding

6

A Space to Unwind

• 🌉The lobby welcomes guests with an arched bridge the innkeeper built by hand
• 🍶A sake collection featuring local labels such as Mie's Kumano Arago
• 🎎Three banquet halls — Matsu, Ume, and Sakura — plus a dining room with Japanese ambiance

7

Scenery and Sightseeing

• ⛩Ishigami-san (Shinmei Shrine), said to grant wishes, is close by
• 🐟Easy access to Ise-Shima sights, including Toba Aquarium
• 🚗About 25 minutes by car from Kintetsu Toba Station

8

Exterior and Access

• 🏮A calm, understated exterior, refreshed by renovations in 2016 and 2020
• 🅿️Parking at the main building and a second lot, plus motorcycle parking
• 📍382 Shima-cho, Toba, Mie — right in the heart of ama diving country

Ise spiny lobster, abalone, and Matsusaka beef, all raised by the sea of Toba's Shima district — at Kanei, the seasons unfold on the table like a stage. Soak in cypress and ceramic baths, and settle into a restful stay shaped by the innkeeper's own care.

#TobaRyokan#ShimaOnsen#IseShimaTravel#IseLobster#AbaloneCuisine#MatsusakaBeef#AmaVillage#Kanei

* This introduction was compiled from information published by each property (official website and similar sources), so some details may differ from what you find on the day. It is AI-assisted and can contain errors — please check the official website and the details shown at booking before you reserve.

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