Oyado Hisaya

♨️A ski-slope onsen inn with Hachikita's only open-air bath, crab and Tajima beef

Hyogo · Oyado Hisaya

1

A family inn since 1963

• 🏮Founded in 1963, the inn has grown alongside the local community.
• ⛷️The first owner helped develop the ski area and struck a hot spring, creating a stay that pairs onsen with skiing.
• 🌿The third generation added the open-air bath and private dining rooms; the fourth generation is now taking over.

2

Hachikita Onsen Toryusen

• ♨️The first spring source was struck in September 1972 — a simple radon spring that is rare in the Kinki region.
• 🏞️It is the only lodging in the Hachikita area with an open-air bath, set beside a babbling mountain stream.
• 🕒Bathing hours are 3:00–11:00 PM on arrival and 6:00–9:00 AM the next morning, plus the afternoon of departure day in ski season. Guests with tattoos (including stickers) cannot use the baths.

3

New Wing ryokan rooms and Main Building minshuku rooms

• 🛏️Choose between 11 calm ryokan-style rooms in the New Wing and simple, old-fashioned minshuku-style rooms in the Main Building.
• 🪟Riverside New Wing rooms look out over the mountain stream, with a kotatsu set up in winter.
• 💤Futons are laid out during dinner, and a limited number of Nishikawa Air mattresses can be added for 2,000 yen per person per night.

4

Kasumi crab and Tajima beef

• 🦀Winter's signature is snow crab from Kasumi Port, served as sashimi, grilled, tempura, boiled and in a hot pot finished with rice porridge.
• 🥩Tajima beef comes as a 150 g-per-person sukiyaki or shabu-shabu course, or as a mini steak.
• 🍚Vegetables and rice come from contract farms using no or reduced pesticides; dinner is 6:00–9:00 PM and breakfast 8:00–9:00 AM.

5

Hachikita Kogen Ski Resort and surroundings

• ⛷️The inn sits right in front of a lift at Hachikita Kogen Ski Resort, ideal for hitting the slopes first thing.
• 🏔️Around Mt. Hachibuse you can enjoy wild spring greens, fresh summer foliage, autumn leaves and winter snowscapes.
• 🌄Hachikita Ski Resort opened in December 1968 and grew into one of Kansai's leading ski areas.

6

Access and parking

• 🚗About 2.5–3 hours by car from central Osaka: Yoka-Hyonosen IC, Route 9, turn left at Michi-no-Eki Hachikita, then about 5 km.
• 🚌From JR Yoka Station (San'in Line), take the Zentan bus toward Muraoka to Fukuoka Hachikita-guchi; the inn picks you up from the stop (reservation required, about 15 minutes by car).
• 🚍The Zentan express bus from Osaka Hankyu Sanbangai (4,000 yen one way, reservation required) also stops at Hachikita-guchi.

7

Facilities and services

• 🍽️Meals are served in the 2F dining hall and the 3F private dining space Hisaya-tei; groups of up to 80 can be accommodated.
• 🎿The basement drying room has changing and luggage space, so after check-out you can ski, then return for a bath and an early dinner (reservation required).
• 🚗There is a private parking lot for 50 cars and an inn-run ski rental shop.

3

New Wing ryokan rooms and Main Building minshuku rooms

• 🛏️Choose between 11 calm ryokan-style rooms in the New Wing and simple, old-fashioned minshuku-style rooms in the Main Building.
• 🪟Riverside New Wing rooms look out over the mountain stream, with a kotatsu set up in winter.
• 💤Futons are laid out during dinner, and a limited number of Nishikawa Air mattresses can be added for 2,000 yen per person per night.

4

Kasumi crab and Tajima beef

• 🦀Winter's signature is snow crab from Kasumi Port, served as sashimi, grilled, tempura, boiled and in a hot pot finished with rice porridge.
• 🥩Tajima beef comes as a 150 g-per-person sukiyaki or shabu-shabu course, or as a mini steak.
• 🍚Vegetables and rice come from contract farms using no or reduced pesticides; dinner is 6:00–9:00 PM and breakfast 8:00–9:00 AM.

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A ski inn whose strengths are its spot in front of the lifts, the area's only open-air bath, and crab and Tajima beef cuisine. Note that the New Wing 8-tatami rooms have no private bath or toilet, and the 600 m from the inn to the parking toll booth is a steep, narrow downhill that needs care in winter.

#HachikitaOnsen#HyogoRyokan#SkiRyokan#CrabCuisine#TajimaBeef#OpenAirBath#MtHachibuse

* This introduction was compiled from information published by each property (official website and similar sources), so some details may differ from what you find on the day. It is AI-assisted and can contain errors — please check the official website and the details shown at booking before you reserve.

♨ Hachikita · 6 ryokan in this onsen town

From onsen etiquette to check-in — the things worth knowing first.

What are the check-in and check-out times at Oyado Hisaya?

Check-in starts at 15:00 and check-out is by 10:00.

Where is Oyado Hisaya located?

It is in Mikata-gun. Address: 756-2 Osasa, Muraoka-ku, Kamicho.

What is the cancellation and refund policy?

Free-cancellation deadlines vary by rate plan and are shown with each room. Cancelling before the deadline gives a full refund.