Restaurant Ryokan Toki to Umi no Megumi Momijiya

🐡A homey Chita Peninsula inn built around seafood and garden vegetables

Aichi · Ryokan Momijiya

1

An inn of the sea and the seasons

• 🌊A restaurant ryokan in Mihama on Aichi's Chita Peninsula, an area rich in sea and greenery.
• 🏡Rather than formal luxury-ryokan service, it aims for a relaxed, homey atmosphere.
• 🧳It welcomes sightseers as well as business travelers and training-camp groups.

2

Chita Peninsula seafood courses

• 🦞The Deluxe course features Ise lobster, abalone, Chita beef and a whole local-fish platter.
• 🐚The Grade-up course lets you choose Ise lobster or abalone, with options such as sashimi, gratin, simmered or steak.
• 🍲The Standard course pairs a whole local-fish platter with the okami's homemade miso soup and garden-vegetable pickles (fish platter from 2 guests).

3

Winter fugu, summer hamo

• 🐡From October to March, tiger pufferfish courses include tessa sashimi, tecchiri hot pot and fried fugu.
• 🍶Grilled shirako can be chosen from December, and hire-zake fin sake is 880 yen per glass (extra).
• 🐟Once the rainy season ends, hamo (pike conger) is served as otoshi, hamo shabu-shabu, tempura and teriyaki.

4

Garden vegetables and homemade miso

• 🥬Seasonal vegetables are grown year-round without pesticides, and the garden-vegetable pickles are a guest favorite.
• 🫘The miso is made by the okami herself over a full year.
• 👧Harvest experiences let children get hands-on with the vegetables.

5

Tatami rooms in two buildings

• 🛏️All rooms are Japanese-style, spread across the Main Building and the Annex.
• 🚿Some Main Building 10-tatami rooms have a unit bath and washlet toilet; there is also a 10+10-tatami two-room unit.
• 👨‍👩‍👧‍👦The Annex offers 6–8, 14 and 22-tatami rooms to suit families and groups.

6

Baths and in-house facilities

• 🛁There is one bath each for men and women, available as a private bath when guests are few.
• ⏰Bathing hours run from check-in to 23:00 and 6:30–9:00 the next morning.
• 🍽️Meals are served in private dining rooms; rooms have toothbrushes, towels, yukata, a safe and a kettle.

7

Babies and group camps welcome

• 🍼Baby baths, toys, diaper bins, wipes and bassinets are lent free, and baby food can be warmed.
• 🤒No cancellation fee is charged for sudden cancellations due to a baby's health.
• 🎺Experienced with band, baseball and soccer camps, with a banquet hall and help arranging gyms and fields.

8

Nearby sights and access

• 🗼Noma Lighthouse and Onoura Beach are about 5 minutes by car, Minamichita Beach Land about 7 minutes.
• ✈️Chubu Centrair International Airport is about 40 minutes by car, Hana Hiroba farm park about 20 minutes.
• 🚃Free pickup from Meitetsu Noma Station (inquire by phone); about 15 minutes by car from Mihama IC on the Chitahanto Road.

3

Winter fugu, summer hamo

• 🐡From October to March, tiger pufferfish courses include tessa sashimi, tecchiri hot pot and fried fugu.
• 🍶Grilled shirako can be chosen from December, and hire-zake fin sake is 880 yen per glass (extra).
• 🐟Once the rainy season ends, hamo (pike conger) is served as otoshi, hamo shabu-shabu, tempura and teriyaki.

4

Garden vegetables and homemade miso

• 🥬Seasonal vegetables are grown year-round without pesticides, and the garden-vegetable pickles are a guest favorite.
• 🫘The miso is made by the okami herself over a full year.
• 👧Harvest experiences let children get hands-on with the vegetables.

Show more (6 more)▾

A family-run seafood inn with seasonal courses, home-grown vegetables and thoughtful care for babies. Note that the baths are not hot springs, only some Main Building rooms have a private bathroom, and cards are not accepted on site.

#Mihama#ChitaPeninsula#AichiRyokan#Fugu#IseLobster#NomaLighthouse#FamilyRyokan

* This introduction was compiled from information published by each property (official website and similar sources), so some details may differ from what you find on the day. It is AI-assisted and can contain errors — please check the official website and the details shown at booking before you reserve.

Check In/Check Out Policy · Check In: 15:00 · Check Out: 10:00 · Last Check In: 24:00

* These policies are the property's own text, in English; the cancellation policy shown at booking takes precedence.

From onsen etiquette to check-in — the things worth knowing first.

What are the check-in and check-out times at Restaurant Ryokan Toki to Umi no Megumi Momijiya?

Check-in starts at 15:00 and check-out is by 10:00.

Where is Restaurant Ryokan Toki to Umi no Megumi Momijiya located?

It is in Chita-gun. Address: 9 Hatanaka Noma Mihamacho.

What is the cancellation and refund policy?

Free-cancellation deadlines vary by rate plan and are shown with each room. Cancelling before the deadline gives a full refund.