
海鮮問屋の宿 くろしお
A five-room seaside inn run by a seafood wholesaler, serving whole simmered kinmedai and spiny lobster
PHOTOS
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ABOUT
Chiba · Kaisen Toiya no Yado Kuroshio







With the Tai-no-ura sightseeing boat pier right in front, this is a great base for fresh seafood and a sea-view onsen. Note that there is no elevator, so guests take the stairs between rooms on the 2nd-3rd floors and the dining room and baths on the 4th, and payment at the inn is cash only.
AI searches Kaisen Toiya no Yado Kurosio's official website to answer. AI can be inaccurate, so please check the original page or the property before booking.
* This description is the property's own text, in English.
* This introduction was compiled from information published by each property (official website and similar sources), so some details may differ from what you find on the day. It is AI-assisted and can contain errors — please check the official website and the details shown at booking before you reserve.
ROOMS
ACCESS
♨ Amatsu-Kominato · 7 ryokan in this onsen town
POLICY
Check In/Check Out Policy · Check In: 15:00 · Check Out: 10:00 · Last Check In: 19:00
* These policies are the property's own text, in English; the cancellation policy shown at booking takes precedence.
GUIDE
From onsen etiquette to check-in — the things worth knowing first.
FAQ