Kanko Hotel Yamaya

🦞A Feast of Fish, Fresh from the Sea

Aichi · Kanko Hotel Yamaya

1

The Southernmost Tip of Chita Peninsula, a House of Live Fish

• 🌊A seafood-focused hotel facing the fish market at Morozaki (師崎) port, the southernmost point of the Chita Peninsula
• 🐟A seaside inn serving freshly caught seasonal seafood year-round
• 🏨A reinforced-concrete four-story building with heating and cooling throughout, 19 rooms in total

2

Live Fish Prepared to Order, Ikizukuri

• 🔪Ikizukuri sashimi prepared on the spot from fish taken straight from the tank
• 🍢Course options — Misaki, Chita, Nagisa, Sazanami — matched to your group size and budget
• 📺The kitchen was even featured on NHK BS Premium's fishing program 'Tsuribito Banzai'

3

The Sea's Bounty, Season by Season

• 🦞A lavish seafood spread built around live Ise lobster sashimi
• 🐙Fresh shellfish and fish from Katana port — octopus, sea bream, flounder, horse mackerel, and more
• 🍚Anglers are especially welcome, with dinner and a breakfast rice ball prepared for early departures

4

Winter-Only Fugu Course

• 🐡A seasonal fugu course, 'Fuku Gozen,' served from November through late March
• 🍲Order individual dishes too, like tessa (fugu sashimi) and tecchiri (fugu hot pot)
• 📅Fully reservation-based, available for parties of two or more, a winter specialty

5

4th-Floor View Restaurant 'Zankokutei'

• 🍽️Take in the sea from the 4th-floor view restaurant 'Zankokutei' (残酷亭)
• ☀️Lunch service 11:00–14:30, featuring a live-fish lunch (closed Tuesdays)
• 🦑See tonight's ingredients swimming in the large live tank in the 1st-floor lobby

6

Japanese-Style Rooms and a 100-Tatami Banquet Hall

• 🛏️6 tatami rooms on the 2nd floor and 13 on the 3rd, with the 3rd-floor rooms featuring a private bath and toilet
• 🎎A large 100-tatami-mat banquet hall, 'Tai-no-ma / Hirame-no-ma,' for group events
• 🚗Free on-site parking, convenient for travelers arriving by car

7

Unwind at the 1st-Floor Communal Bath

• ♨️A communal bath for men and women on the first floor, perfect for relaxing after a day by the sea
• 🧖A quieter bathing time away from the bustle of the lunch and banquet crowds
• 🧴Yukata rental and basic amenities like hairdryers provided

8

Coastal Activities & Getting There

• 🏖️On-site shellfish gathering at the tidal flats (mid-March to early July) and nearby Utsumi beach swimming
• 🍊Seasonal experiences like autumn mandarin picking (October–mid-December) and winter strawberry picking
• 🚌From Kowa Station on the Meitetsu Kowa Line, take the Chita bus to Shin-Morozaki and walk 3 minutes

3

The Sea's Bounty, Season by Season

• 🦞A lavish seafood spread built around live Ise lobster sashimi
• 🐙Fresh shellfish and fish from Katana port — octopus, sea bream, flounder, horse mackerel, and more
• 🍚Anglers are especially welcome, with dinner and a breakfast rice ball prepared for early departures

4

Winter-Only Fugu Course

• 🐡A seasonal fugu course, 'Fuku Gozen,' served from November through late March
• 🍲Order individual dishes too, like tessa (fugu sashimi) and tecchiri (fugu hot pot)
• 📅Fully reservation-based, available for parties of two or more, a winter specialty

Show more (6 more)▾

At Morozaki port on the southern tip of the Chita Peninsula, Kanko Hotel Yamaya is a 'house of live fish,' turning catch straight from the tank into your meal. From live Ise lobster sashimi to winter fugu, shellfish gathering, and fruit picking — savor the sea's seasonal flavors and pastimes all in one place.

#SouthChita#KankoHotelYamaya#AichiTrip#LiveFishCuisine#IseLobster#ChitaPeninsula#FukuGozen#ShellfishGathering

* This introduction was compiled from information published by each property (official website and similar sources), so some details may differ from what you find on the day. It is AI-assisted and can contain errors — please check the official website and the details shown at booking before you reserve.

체크인·체크아웃 · 체크인: 15:00 · 체크아웃: 10:00 · 최종 체크인: 20:00

* Translated from information supplied by the property; the cancellation policy shown at booking takes precedence.

From onsen etiquette to check-in — the things worth knowing first.

What are the check-in and check-out times at Kanko Hotel Yamaya?

Check-in starts at 15:00 and check-out is by 10:00.

Where is Kanko Hotel Yamaya located?

It is in Aichi Chita-gun. Address: 22-3 Shinmorozaki Katana Minamichitacho.

How much does one night cost?

Recent lowest observed rate starts from ₩92,197 per night for two adults. Rates vary by date and room type, so a live search is most accurate.

What is the cancellation and refund policy?

Free-cancellation deadlines vary by rate plan and are shown with each room. Cancelling before the deadline gives a full refund.